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ÎÛÎÛ²ÝÝ®ÊÓƵ's "Food for Thought"

Published: 23 October 2013

The year was 1982. "Food for Thought", a new and innovative course conceived by Drs. David Harpp, Joe Schwarcz & Ariel Fenster. Designed to provoke some thought, separate fact from fiction and of course, digest everything there is to know about food. And now, 17,000 students later, you too can take this course. FOR FREE. That's right. ÎÛÎÛ²ÝÝ®ÊÓƵ presents its very-first MOOC (massive open online course), & the ÎÛÎÛ²ÝÝ®ÊÓƵ Office for Science and Society (OSS) is up at bat. Are you ready for some Food for Thought?

Starts January 22!

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