Published: 13 February 2007
A ÎÛÎÛ²ÝÝ®ÊÓƵ- and Harvard-sponsored conference held recently in Boston brought together about three dozen dairy researchers, from nutritional epidemiologists to dairy scientists, to discuss the hypothesis that hormones and growth factors in dairy increase cancer risk. Michael Pollak, an oncologist who studies cancer risk and IGF-1 at ÎÛÎÛ²ÝÝ®ÊÓƵ, was one of the conference organizers.