Program Description
The Master of Science, Applied (M.Sc.A.) in Translational Biomedical Engineering (Non-Thesis) offered by the Department of Biomedical Engineering in the Faculty of Medicine & Health Sciences is a course-based program that emphasizes experiential and career-focused learning opportunities. The program's objective is to equip students with skills in information synthesis, research evaluation, and knowledge transfer to pursue professional opportunities (or potentially continue their studies).
Unique Program Features
- The 1-year professional training program includes core courses taught by industry-leading experts, and complementary courses taught by world-class professors in Biomedical Engineering;
- The program also includes a 16-week experiential industry internship where students apply what they learned through their coursework in a real-world setting;
- Graduates pursue careers as leading medical technology industry professionals, overseeing the design, development, and commercialization of biomedical technologies.
University-Level Admission Requirements
- An eligible Bachelor's degree with a minimum 3.0 GPA out of a possible 4.0 GPA
- English-language proficiency
Each program has specific admission requirements including required application documents. Please visit the program website for more details.
Visit our Educational credentials and grade equivalencies and English language proficiency webpages for additional information.
Program Website
Department Contact
Graduate Program info.bme [at] mcgill.ca (subject: MScA%20in%20Translational%20Biomedical%20Engineering) (email)
Available Intakes
Fall
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Application Deadlines
Intake | Applications Open | Application Deadline - International | Application Deadline - Domestic (Canadian, Permanent Resident of Canada) |
---|---|---|---|
FALL | September 15 | January 15 | June 21 |
WINTER | N/A | N/A | N/A |
SUMMER | N/A | N/A | N/A |
Note: Application deadlines are subject to change without notice. Please check the application portal for the most up-to-date information.