It may surprise you but when microRNAs were discovered, the scientific community shrugged. “So what?” it seemed to say. Here we are, in 2024, and this discovery has resulted in two of its leading...
Wake up, go to work, seek out caffeinated beverages, get food, share food with others, store leftovers for later, and repeat. This routine sure does sound familiar, doesn’t it? With over 3.5...
The International Agency for Research on Cancer (IARC), an arm of the World Health Organization lists processed meats in its “Category 1,” reserved for substances known to cause cancer in humans....
This article was first published in The Montreal Gazette.
“Three thousand six hundred food packaging chemicals detected in human bodies: How reheating food is killing us.”