Note: This is the 2010–2011 edition of the eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or click here to jump to the newest eCalendar.
Overview
Food Science : A laboratory research project.
Terms: Fall 2010, Winter 2011
Instructors: There are no professors associated with this course for the 2010-2011 academic year.
- Fall or Winter
- Pre-/Co-requisite: FDSC 490.
- Restriction: Registration by Department permission only.