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PLNT 331 Grains and Biofuel Crops (3 credits)

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Offered by: Plant Science (Agricultural & Environmental Sciences)

Overview

Plant Science : A study of economically important crops produced for dietary or biofuel utilization; historical development, botany, distribution and adaptation, cultural practices and factors that affect the utilization of crop products. Laboratories emphasize morphological study of major energy producing field crop species

Terms: Fall 2010

Instructors: Smith, Donald L (Fall)

  • 3 lectures and one 3-hour lab period
  • Prerequisite: PLNT 211 or AEBI 210, and PLNT 300
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