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FDSC 555 Comparative Food Law (3 unit茅s)

Minerva Class Scheduling Visit Minerva > Student > Registration > Class Schedule for course dates & times.

Offered by: Sciences alimentaires et chimie agricole (Agricultural & Environmental Sciences)

Administered by: 脡tudes sup茅rieures et recherch

Vue d'ensemble

Science des aliments : An introduction to food law. The transformations that food law is undergoing as a consequence of social, economic and technological changes, the regulation of food risks and consumers' rights to be informed (labeling, health claims, nutritional information).

Terms: Hiver 2024

Instructors: FeDuke, Mark (Winter)

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