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NUTR 629D1 Professional Dietetics Project (3 unit茅s)

Offert par : Human Nutrition (Agricultural & Environmental Sciences)

Administr茅 par 脡tudes sup茅rieures et recherch

Vue d'ensemble

Nutrition et di茅t茅tique : A team project (3 or 4 students). Interventions and outcomes, or development and evaluation of tools and resources for dietetics practice, in a clinical or community nutrition setting, with individuals or groups as the target population. The project findings will be disseminated through a final report and a presentation to health professionals.

Trimestres : Ce cours n鈥檈st pas au programme de l鈥檃nn茅e universitaire 2015-2016.

Charg茅s de cours : Aucun professeur n鈥檈st associ茅 脿 ce cours pour l鈥檃nn茅e universitaire 2015-2016.

  • Prerequisite: NUTR628

  • Restrictions: Only open to students in the M.Sc.(Applied) in Human Nutrition; Non-Thesis - Dietetics Credentialing program.

  • Students must register for both NUTR 629D1 and NUTR 629D2.

  • No credit will be given for this course unless both NUTR 629D1 and NUTR 629D2 are successfully completed in consecutive terms

  • NUTR 629D1 and NUTR 629D2 together are equivalent to NUTR 629.

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