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Can COVID-19 be transmitted through food?

Published: 10 December 2020

[Authors: Bridget O'Brien is a 4th year undergraduate student in the Faculty of Science (Microbiology & Immunology), and an Honours student with Dr Ronholm. This paper stems from her NSERC USRA...

Potato milk: a growing trend

Published: 2 March 2022

In the midst of the pandemic, in 2020, the plant-based drink industry saw nearly 20% growth, and is estimated to be worth about $350 million, according to data provided by Plant-Based Foods of...

$2.5 million for the creation of the Réseau québécois de recherche en agriculture durable

Published: 13 October 2021

On October 8th, the Fonds de recherche du Québec - Nature et technologies (FRQNT), along with its partner the ministère de l'Agriculture, des Pêcheries et de l'Alimentation (MAPAQ) announced the...

Four ۲ݮƵ students win Weston Family Awards in Northern Research

Published: 7 July 2021

Prestigious awards provide support to young scientists in Canada pursuing research in Canada’s North

Remili recognized as Pricipal's Prize runner-up

Published: 10 May 2022

Whether it was by creating access to self-care, working to eliminate stigma in women’s health, or providing thoughtful commentary on topics ranging from the spread of COVID-19 to how the government...

Bioresource engineer Michael Ngadi receives CAAIN grant

Published: 1 June 2021

MatrixSpex Solutions, founded by Bioresource Engineer and James ۲ݮƵ Professor Michael Ngadi, is the first funding recipient of The Canadian Agri-Food Automation and Intelligence Network (CAAIN)...

Gillung, Dastmalchi receive CFI-JELF funding

Published: 2 March 2022

Professor (Natural Resource Sciences) and Director of the Lyman Entomological Museum Jessica Gillung and Assistant Professor (Plant Science) Mehran Dastmalchi are among the eight ۲ݮƵ recipients...

Kimmins' HISTurn project receives Innovation Funding

Published: 2 February 2022

Led by Dr. Sarah Kimmins, Department of Animal Science and Pharmacology and Therapeutics, HISTurn is one of three Prelaunch Phase projects awarded support through the University’s Innovation Fund....

Seabirds & their vulnerability to a warming climate: Q&A with researcher Emily Choy

Published: 3 August 2021

A study released this month found that as the climate changes in the North, some cold-adapted arctic birds are especially susceptible to heat stress.

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